top of page

Brew Your Way to Savings and Health: The Benefits of Homemade Coffee Over Starbucks

Updated: Apr 19

Coffee beans in the roasting process

Everyone loves a good trip to Starbucks. It is easy, convenient and you can drive right through on your way to school or work. The problem is, a trip to Starbucks can be super expensive these days and it is hard to control the calories and sugar when you don’t know exactly what is in your go-to iced latte. Today we are talking about how to save money and know exactly what you are drinking in the morning!

The Cost Factor: Saving Your Dollars

Let's start with the most obvious advantage: cost savings. A typical trip to Starbucks can easily set you back several dollars for a single cup of coffee. Multiply that by the number of times you visit in a week, and the expenses quickly add up. On the other hand, brewing your coffee at home allows you to control the cost per cup significantly.

Consider this: a bag of quality coffee beans may seem expensive upfront, but it can provide multiple servings, often at a fraction of the cost per cup compared to a store-bought coffee. With various brewing methods available, from traditional drip coffee makers to French presses and espresso machines, you have the flexibility to choose a method that suits both your taste preferences and budget.

Health Benefits: A Brew for Wellness

Beyond the financial savings, making coffee at home offers distinct health advantages over store-bought alternatives. Here's how:

1. Control Over Ingredients:

When you prepare your coffee, you have complete control over what goes into your cup. You can choose organic coffee beans and opt for healthier milk alternatives like almond, oat, or coconut milk, avoiding the added sugars and artificial flavors often found in commercial coffee drinks. Moreover, you can customize the strength and sweetness of your coffee to match your preferences without relying on pre-set options.

2. Reduced Sugar Intake:

One of the biggest pitfalls of buying coffee from cafes is the hidden sugar content in flavored syrups and sauces. By making your coffee at home, you can minimize or eliminate added sugars altogether, thus reducing your overall sugar intake. This not only supports better weight management but also helps in preventing health issues associated with excessive sugar consumption, such as diabetes and heart disease.

3. Portion Control:

When you brew coffee at home, you're less likely to indulge in oversized servings or succumb to upselling tactics commonly employed by coffee chains. By controlling your portions, you can moderate your caffeine intake and avoid potential side effects like jitters and disrupted sleep patterns.

The Joy of HomeBrewing: A Personal Touch

Beyond the financial and health benefits, brewing coffee at home offers a sense of satisfaction and connection to the process. Experimenting with different beans, roasts, and brewing methods allows you to discover your perfect cup of coffee tailored to your preferences. Additionally, the ritual of brewing coffee at home can be a calming and meditative experience, providing a moment of tranquility in the midst of a busy day.

While Starbucks can be tasty and easy, try as hard as you can to make it more of a once in a while treat rather than a daily trip. Your wallet and your gut will thank you for it!

5 views0 comments


bottom of page